Utopia bagels frozen whole wheat1/17/2024 Add in the Greek Yogurt and use a large spoon to mix them and form a rough ball of dough.Mix the whole wheat flour, baking powder and salt in a large bowl.This greek yogurt bagel recipe is the quickest process you can come across: Make Whole Wheat 2 Ingredient Dough with Greek Yogurt So you don’t have to wait for the dough to rise or any other such lengthy process. The best and most easy part about this recipe is that the dough for these whole wheat bagels uses baking powder and no yeast. How to make 2 Ingredient Whole Wheat Bagels without Yeast You can use Coconut Yogurt instead to make 2 ingredient bagels Vegan and dairy free. Adding more flour in an attempt to fix the consistency won’t work either. I used Non-fat Greek Yogurt, but other fat content would work well too.ĭO NOT USE NATURAL YOGURT the dough will be too sticky, and also won’t rise. Greek Yogurt – the ingredient number 2 here.You can replace the whole wheat with regular all purpose flour or use store bought self rising flour. Whole Wheat Flour + Baking Powder to make a whole wheat self rising flour – so I guess these are 3 ingredient bagels.The 2 ingredient dough for this recipe is based off the weight watchers recipe that uses self rising flour and yogurt, but is a healthy version since it’s made with whole grain instead. what is the need to save it when they can find it on every second post?īut then I guess not too many people would be making a healthy and whole grain version of the bagels so there’s that.Įither way, I was so happy with how these turned out, I don’t really even want to get the store-bought ones anymore! No guilt of bad grains or excess sodium! Ingredients for the Healthy Whole Wheat Bagel Recipe Maybe I should actually do it more intentionally though coz I don’t think people would save my posts – on Instagram that is – if everyone’s making it already. Unintentionally attempting to revive these trends 6 months later. I know I’m a bit late to the game – everyone was already on this over the summer – but I guess this is just me. Okay total bagel lover here, and this 2 ingredient dough concept is a total life changer! These baked homemade bagels have no yeast, need no rising time, and no boiling either! Perfect for a craving or meal prep breakfast too. Quick, easy and healthy 2 Ingredient Whole Wheat Bagels made with whole wheat flour and Greek Yogurt.
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